I have an ExVegans Facebook Page at https://www.facebook.com/exvegans where you can make comments.
You can download my PDF on How to Produce Healthy Milk and Wool Humanely and Sustainably from:
https://drive.google.com/file/d/1Kbh8Ys0cfeJ9UgkGIVGmOGnKA-6NbUcx/view
My, “Vegetarian Information Center Pamphlets”, PDF from:
https://drive.google.com/file/d/1ArcZXbFXOCMw4us6b_3ZoY7w3s0w5qQq/view
And, my other PDFs from:
I have been a Vegetarian for 50 years because I like animals.
I was a Vegan for 18 of those years.
So, I am interested in producing animal-products, such as milk, wool, eggs, humanely and sustainably.
This 2020 Update of my “Humane, Sustainable, Healthy Milk, Wool, And Eggs” PDF, at,
https://drive.google.com/file/d/1pQRjqK7Df5f9NGRQA81M_W5w_hQXJvDP/view
includes:
Since at least 1973, Cows and Goats, just like Women, who breast-feed their adopted Babies, do not need to get pregnant to lactate.
See: https://www.sciencedirect.com/science/article/pii/S0022030273852439
Fish-eaters have an 18% lower all-cause death-rate than Vegans.
Vegetarians have a 16% lower all-cause death-rate than Vegans.
Which is why, misleading and deceptive Vegan Activists, selectively quote individual disease rates but not tell you their total all-cause death-rates.
All-cause Death-rate ratios:
Fish Eaters: 0.82 (0.77, 0.96)
Vegetarians: 0.84 (0.74, 0.96)
Vegans: 1.00 (0.70, 1.44)
Table 7: https://doi.org/10.1093/ajcn/70.3.516s
“Livestock rely primarily on forages, crop residues, and by-products, that are not edible to humans.”
So, “cattle need only 0.6 kg of protein from human edible feed to produce 1 kg of protein in milk and meat.”
http://www.fao.org/ag/againfo/home/en/news_archive/2017_More_Fuel_for_the_Food_Feed.html
Fertilised eggs can be sex-sorted, before incubation, by using infra-red photography. And, so reducing the hatching and killing of male Chicks.
As well as reducing costs, by reducing the number of eggs incubated; and, the number of Chicks manually sex-sorted.
This has been done experimentally:
https://thepoultrysite.com/articles/development-of-a-method-for-early-sexsorting-of-poultry
By switching to Cow’s milk, a Vegan, who drank 4 litres of soy drink per week, would save (3763-1020) x 4 = 10,972 litres of water per week.
And, 570,000 litres per year.
The average Water Footprint per litre [kilogram], of milk is 1020 litres of water.
1018 litres per litre of orange juice;
1020 litres per litre of milk;
1141 litres per litre of apple juice;
1273 litres per litre of pineapple juice;
3763 litres of water per litre of soy drink.
https://waterfootprint.org/media/downloads/Mekonnen-Hoekstra-2011-WaterFootprintCrops.pdf
CSIRO Scientists have found Australian red seaweeds (Asparagopsis taxiformis and A. armata) virtually eliminate methane emissions from cattle and sheep, when fed as a dietary additive at 1% of their diet by dry weight.
https://blog.csiro.au/feeding-seaweed-to-cows-our-livestock-methane-research-lights-up/
While, rice alone produces 15-20% of the annual methane [much more than Dairy-Cattle, Goats, Sheep, and Poultry, combined].
Methane emissions from rice paddies: a process summary July 1997, 49: 119-127,
https://link.springer.com/article/10.1023/A:1009702223478
A meta-analyses of 400,000 people showed that people who consumed the most dairy products, had:
a) 13% lower overall death rates;
b) 8% less IHD [ischaemic heart disease];
c) 21% fewer strokes;
d) 15% less diabetes;
than people who consumed the least:
www.ncbi.nlm.nih.gov/pmc/articles/PMC2950929/
A meta-analysis, of 1.6 million women, found yogurt and low-fat dairy reduced breast cancer, while other dairy product types did not:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4705082/pdf/jbc-18-313.pdf
Women who drank the most, skim or low-fat Cow’s milk, were 46% less likely to get PMS:
www.ncbi.nlm.nih.gov/pubmed/15956003
Is that why there are so many bad-tempered irrational Vegan women?
www.ncbi.nlm.nih.gov/pubmed/17299475
You can download my PDF on How to Produce Healthy Milk and Wool Humanely and Sustainably from:
https://drive.google.com/file/d/1Kbh8Ys0cfeJ9UgkGIVGmOGnKA-6NbUcx/view
My, “Vegetarian Information Center Pamphlets”, PDF from:
https://drive.google.com/file/d/1ArcZXbFXOCMw4us6b_3ZoY7w3s0w5qQq/view
And, my other PDFs from:
https://sites.google.com/site/vegetarianinformationcenter/